Dietary Suitability & Allergen Policy

Dietary Suitability & Allergen Disclaimer:

At Chilli Farms, we take food safety and allergen management seriously. We operate two separate kitchens — one dedicated to gluten-containing preparations and one dedicated to gluten-free preparations. We follow strict food safety protocols, cleaning procedures, and handling practices to minimise the risk of cross-contamination.

Dietary claims such as gluten-free, nut-free, dairy-free, vegan, vegetarian, no onion no garlic, and halal are based
on:

• The ingredient used in each product, and
• Information provided by our ingredient suppliers.

However, despite all reasonable care, all products are prepared and packed in a facility that handles gluten, dairy, nuts, peanuts, sesame, soy, mustard, coconut, eggs, seafood, and spices. Ingredients are sourced from multiple suppliers, and we cannot guarantee the complete absence of trace allergens.

For this reason, dietary and allergen information is provided as a guide only and should not be relied upon as medical advice.

If you have a severe allergy or medical condition, please contact us before placing your order so we can assist you in choosing the most suitable product.